Epower CRM
Biosafety Lavel | 1 |
---|---|
Product Format | Epower™ CRM |
Strain Characteristics | Yeast cells Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet |
Test Method | Food and Food Ingredients: Enumeration of Indicator/Spoilage Microorganisms, Media Testing |
WDCM Number | 00054 |
Catalog Number | 0443 |
Standards and Guidelines | ISO 11133, ISO/IEC 17025 |
Taxonomy | Fungi |
Industry Type | Food Safety |
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